Mixed Vegetable Curry With Cottage Cheese

Kitchens of India delivers gourmet Indian cuisine inspired by the award-winning chefs of ITC Hotels.
Kitchens of India Mixed Vegetable Curry with Cottage Cheese (Navratan Korma) is a ready-to-eat royal dish featuring tender vegetables, creamy paneer, and cashews in a rich tomato-onion curry.

• Made with authentic Indian spices and premium ingredients like cottage cheese and cashews

• Created by the master chefs of ITC Hotels for restaurant-quality flavor

• Ready in minutes—just microwave, simmer, or boil in the pouch

• Packed in a “keep-fresh” pouch with no artificial preservatives, colors, or flavors

• Vegetarian and shelf-stable for easy meals at home or on the go

• Produced by ITC, a global sustainability leader committed to carbon, water, and waste-positive practices.