Dinner Roll

Our Gluten-Free Dinner Rolls taste just like the real deal and are soft enough to eat as they are. Also great served warm in your oven or microwave.

Microwave them for approximately 15 to 20 seconds, one roll at a time. Another option: wrap in foil and bake in an oven at 350 degrees for 10 to 15 minutes for the most delicious, warm rolls.